Potassium Chloride can be added in small quantities to brewing liquor to increase the chloride levels without increasing calcium or sodium as would be the case when using calcium chloride or sodium chloride (salt).
Click HERE to read our Little Book of Liquor
For more detail please refer to the datasheets.
Datasheets
Technical Datasheet: Click HERE to view & download
This provides the detailed information you need to use the product; detailing the benefits, where to use it, how to use it and the dose required.
Safety Datasheet: Click HERE to view & download
This provides all the essential safety data legally required for the product; detailing any hazardous chemicals used, best practices on how to store and handle the product, as well as how to deal with spills, fires and medical emergencies.