Blank Canvas is a English Ale yeast strain used in a wide variety of traditionally brewed English Ale styles. This high performing, consistent and versatile strain is a staple in English brewing traditions, embodying the history and craftsmanship of English Ale production.
Flocculation
One of the defining features of this yeast strain is its high flocculation behaviour. Helping to produce clear beer, reducing the amount of
fining agents needed, and an ideal yeast choice for cask conditioned beer.
Beer Styles
The Blank Canvas yeast is well-suited for brewing a wide range of traditional English Ale styles, including Bitters, Milds, Porters, Stouts,
and Barley Wine.
Flavor Profile
This yeast produces neutral, subtly fruity, and estery brews with a crisp, mildly sweet aftertaste, showcasing the delightful interplay of malt and hop essence, particularly when fermented at 18°C.
Datasheets
Technical Datasheet: Click HERE to view & download
This provides the detailed information you need to use the product; detailing the benefits, where to use it, how to use it and the dose required.
Safety Datasheet: Click HERE to view & download
This provides all the essential safety data legally required for the product; detailing any hazardous chemicals used, best practices on how to store and handle the product, as well as how to deal with spills, fires and medical emergencies.