LalBrew Windsor British Style Ale Yeast (500g)
LalBrew Windsor British Style Ale Yeast (500g)

LalBrew Windsor British Style Ale Yeast (500g)

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LalBrew® Windsor ale yeast is a true English strain which produces a balanced, fruity aroma, and imparts a slight fresh yeasty flavor.

Beers created with Windsor are usually described as full-bodied, fruity English ales. Brewers choose LalBrew® Windsor to produce beers that range from Pale Ale to Porter with moderate alcohol levels, and the flavor and aroma characteristics of the best traditional ales.


Typical Styles

Milds, Bitters, Irish Reds, English Brown ales, Porters and Sweet Stouts.


Note: On average Maltotriose comprises 10-15% of all-malt worts. Fermentation with LalBrew® Windsor will result in a fuller body and some residual sweetness in the finished beer. Brewers may wish to adjust gravities and mash temperatures accordingly.

Specifications

Flavor and Aroma

Fruity and Estery flavor and aroma, typical of traditional English style ales.


Yeast Specifications

Alcohol Tolerance 12
Attenuation Medium
Brand Lallemand
Flocculation Low
Minimum Temperature 15°C/59°F
Maximum Temperature 22°C/72°F
Species S. cerevisiae
How much to add
This product has a recommended dosage rate of 50-100 g/hL to achieve a minimum 2.5-5 million cells/mL.
Documents
Windsor British Style Ale Yeast - Allergen Statement
Windsor British Style Ale Yeast - Food Safety Statement
Windsor British Style Ale Yeast - Non-GMO Statement
Windsor British Style Ale Yeast - Safety Data Sheet
Windsor British Style Ale Yeast - Technical Data Sheet
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